Saigon Restaurant Vietnamese Menu | Appetizers, Pho, Clay Pots & More

The menu at Saigon Restaurant offers a variety of traditional Vietnamese dishes along with a selection of beverages. It is organized into several categories to cater to different tastes and dining needs.

Chicken Dishes: Includes options such as Lemon Grass Chicken and Curry Chicken, showcasing savory preparations centered around poultry.
Soups: Features classic Vietnamese soups including Egg Noodle Soup and Chicken Pho, suitable for light or hearty meals.
Beverages: Offers drinks like Vietnamese Ice Milk Coffee and Bottled Spring Water, complementing the food selections.

The menu also includes notable items such as Fresh Spring Rolls with Shrimp and Pork, Crab Rangoon, Beef Pho Combo, various clay pot dishes, vermicelli plates, and different types of spring rolls and dipping sauces. These categories provide options for both quick meals and casual dining experiences.

Overall, the menu serves a range of traditional Vietnamese flavors in a structure suitable for varied dining preferences throughout the day.